Chocolate Chip Cookies

The term chocolate makes everyone’s happiness. The baked cookies will be delicious. Cookies are available in many unique varieties that may be shaped into various sizes and thickness. 
Cookies taste good but aren’t intended to be eaten all the time. Not Just Chips The chocolate chip cookie was transformed into more kinds of products than every other cookie. 
Cocoa Beans have many nutrient values. Moreover, it takes about 400 cocoa beans to create a pound of it. Or, you may simply boil the beans. 
There are 3 types of oats to take into consideration when making oatmeal chocolate chip cookies. In oatmeal chocolate chip cookies quick oats will nonetheless create a flavorful enough cookie because there are so many different ingredients that boost the cookie. 
The cocoa butter in chocolate comprises polemic acid, a mono-unsaturated fat that’s thought to raise decent cholesterol.
Following are the ingredients you want to generate a nutritious cookie for a fair price. Thus, to begin, you will need to prepare all the ingredients. Therefore, it’s important to gather all the required ingredients before beginning the full approach. 


  • 1 cup of salted butter.
  • 1 cup of white sugar
  • 1 cup of light brown sugar
  • 2 tsp of pure vanilla extract         
  • 2 large eggs
  • 3 cups of all-purpose flour
  • 1 tsp of baking soda
  • ½ tsp of baking powder
  • 1 tsp of salt
  • chocolate chips.
  • Measuring spoons
  • Measuring cups
  • Kitchen Aid mixer
  • Spatula
  • Baking Sheet


  1. Firstly heat the oven to 375 degrees F and keep it in aside.
  2. Take another bowl and add flour, baking soda, salt and baking powder to it. Then mix those together.
  3. Mix those items until combined.
  4. Then mix again adding eggs and vanilla also.
  5. Then add other dry ingredients until it became combined.
  6. Then add 12 oz package of chocolate chips and mix again.
  7. Then separate the combination into small parts and roll it as cookies.
  8. Bake those cookies in the preheated oven at about 8-10 minutes. When cookies turn into brown colour. You have to stop the baking.


Nutritional factorAmount
Calories 263.4kcal 
Carbohydrates 41.2g 
Protein 2.7g 
Fat 12.6g 
Cholesterol 31.6mg 
Potassium 115.4mg 
Fiber 1.4g 
Sugar 25.5g 
Vitamin A 260IU 
Calcium 23mg 
Iron 1.3mg

When considering the nutrition and taste, Chocolate Chip Cookie is a better sweet for any occasion. The most important thing is that you can make this food in your kitchen by using a small time period. Most of the time you have to face some occasions which occur suddenly. At that time you can prepare this food and definitely this will be an amazing experience for you all.
The word “Chocolate” brings a smile to every face. So making cookies using chocolate chips also very tasty food for all. So learning to make chocolate related foods is very important to our day to day works. However, according to my point of view, most people in the world are tried to prepare chocolate related foods for their tea time. The most important thing is no one can fill the gap which lack of chocolate.
The chocolate chip cookies can be made using an oven as well as a normal cooker. When changing the colour of sugar, type of eggs, type of butter, the colour of the chocolate chip cookies can be changed.If you want to prepare a dark colour chocolate chip cookies, you have to use brown sugar as well as if you want to prepare a chocolate chip cookies without a dark colour, you have to use white sugar. The colour of the cookies can be changed according to the colouring that you hope to add.if you don’t add any colouring to your mixture, the cookies’ colour would be the same to sugar that you used.

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